Definitions:

1. Is one of the most widely planted and recognized grape varieties in the world, particularly in regions such a Bordeaux in France, California in the United States, and various other wine-producing regions globally. NOUN
   • Exploring different regions known for producing Cabernet Sauvignon.
2. Most widely recognized red wine grape varieties in the world, known for its deep color, rich flavor profile, and aging potential. NOUN
   • Sipping on a chilled glass of Cabernet Sauvignon in the summer.
3. Typically refers to Cabernet Sauvignon, a popular red wine grape variety known for producing full-bodied and complex wines. NOUN
   • Pairing a rich Cabernet Sauvignon with a juicy steak.

Synonyms:

• bordeaux
• malbec
• merlot
• petite sirah
• pinot noir
• red wine
• sangiovese
• shiraz
• syrah
• zinfandel